We prepare a variety of unique European-style pastries and breads each day, and we are often experimenting to expand our repertoire. The following are our classics. 


Brioche Pastries: Pecan Sticky, Almond Sticky, fresh fruit brioche tart

Croissant Pastries: Classic Butter Croissant, Almond Croissant, Raspberry-Almond Croissant, Pain Au Chocolat, Hazelnut Chocolate Croissant, Pain Au Raisin, Cranberry Croissant, Pain Du Matin, Bacon Maille, Cinnamon Croissant, Carlton Croissant, a variety of Fruit Tarts, Cinnamon Roll

French Macaron: Vanilla Bean, Trablit Coffee, Raspberry, Blueberry Lavender,  Key Lime, Lemon-ginger, Maple-hazelnut, Fig, Cotton Candy

Pecan Muesli Chocolate Chunk Cookies

Scones: Lemon Blueberry, Chocolate Walnut, Pumpkin Spice, Maple

Shortbread: Plain, Lemon Lavender, Cocoa, Chocolate Hazelnut, Chai, Coconut, Key Lime tart, Tart au Citron


Baguette: Classic, Garlic, Jack Cheese Eppi, Chocolate loaf

Brioche: Buns, Pullman loaf, Classic Brioche, Rosemary

Ciabatta: Plain, Rosemary, Red wine pinot-olive

Raisin Walnut

10 Grain Luke: Loaves, Dinner Rolls

10 Grain with Pumpkin seeds & Flax seeds: Pain de Mie


*Please check our Facebook and Instagram pages to see about any new or seasonal products. 

Our breads and pastries can also be found at local businesses around the area including:

Barrel 47 (Carlton)

Black Rock Coffee Bar (McMinnville)

Jory, at the Allison Inn and Spa (Newberg)

Peirano and Daughters (McMinnville)

Union Block Coffee (McMinnville)

The Horseradish (Carlton)